Lasha Tibet Mushroom Hotpot Restaurant
Monday, January 11, 2010 (GMT+7)
Address: 76 Pham Huy Thong Street, Ngoc Khanh Lake, Ba Dinh District, Ha Noi, Vietnam.
Phone: (84-4) 37719308 Fax: (84-4) 37719308.
Email: lashataytang@yahoo.com
Website: http://www.launamtaytang.vn
Now, you don’t need to go so far, you are here in Hanoi to taste Tibet soul at 76 Pham Huy Thong Street , Ngoc Khanh Lake, Ba Dinh District with flavor of dishes made by experienced Chinese chefs.
The main ingredient of this dish is fungi. In Lasha, all kinds of mushrooms are imported from Tibet - where is known as "the world's rooftop." In the rendezvous between the earth and the heaven, the harsh nature, the heat of summer, the cold of winter, the eternal snow mountain has produced Tibet mushroom with 20 different types: goat stomach mushroom, precious Tung Nhung mushroom, cow liver mushroom, conifer mushroom, black tiger’s clutch mushroom, pine tree mushroom, cow tendon mushroom, yellow cow liver, abalone mushroom, chicken leg mushroom, etc.
Each mushroom has its own flavor and known as good medicines for health. To take full advantages of each mushroom, the process must be obeyed strictly and it is a secret of our restaurant. In addition, the restaurant also offers a special wine of Western Tibet.
Lasha Tibet Mushroom Hotpot Restaurant is an usual destination of both office staffs and foreign gourmets.
Source: Vietnamtourism